Mango Squash

Ingredients:


1kg Mango
Half kg Sugar
2 Tablespoon Citric Acid
1/8th Teaspoon Meta Bisulphate

Cooking Instruction:

 

A 5 star and a Luxury Drink. Peel, Blend & chop mangoes into a puree. Now, mix it with sugar, strain the juice with a plastic sieve in 1 kg water. Now, add meta bisulphate and citric acid, and then dissolve them seperately into 1/4th cup of water. Now, add both into the juice and mix well.
Then, fill them into strilized bottles. Shake the bottle daily before use to make the taste better.

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