Almost everyone loves good pizza, and if it has spicy kick to it then you know it will be surely loved by all, so why you not try Treasure Of Recipes delicious and crispy, tasty chicken Tikka pizza.
INGREDIENTS:
FOR PIZZA DOUGH:
1. Flour 200grams or 2cups.
2. Salt 1/2 teaspoon
3. Instant yeast 1-1/2 teaspoon.
4. Eggs: 1
5. Dry milk powder 1-1/2 tablespoon.
6. Caster sugar 1 teaspoon.
7. Oil 3 tablespoon.
8. Luke warm water: as required for binding.
FOR PIZZA SAUCE:
1. Oil 2 tablespoon.
2. Garlic paste 1/2 teaspoon.
3. Tomato paste 1/2 cup (half cup).
4. Red chilli powder 1/2 teaspoon.
5. Salt 1/2 teaspoon.
6. Oregano leaves: 1/2 teaspoon.
7. Ketchup 2 tablespoon.
CHICKEN TIKKA:
1. Boneless chicken: 2 piece breasts.
2. Tikka Masala Powder: 3-4 tablespoon.
3. Lemon juice 2 tablespoon.
4. Garlic ginger paste 1/2 teaspoon.
TOPPINGS:
1. Onion 1 (small cube cut).
2. Capsicum 1 (small cube cut).
3. Tomato 1 (without seeds) sliced.
4. Sweet corn 3-4 tablespoon.
5. Mushrooms 3-4 tablespoon.
6. Black olive 3-4 tablespoon.
7. Oregano leaves 1 teaspoon.
8. Cheddar cheese 1 OR 1-1/2 cups.
9. Mozzarella cheese 1 OR 1-1/2 cups.
COOKING DIRECTIONS:
For dough:
1. Take a medium bowl; add flour, instant yeast, salt, dry milk powder, egg, caster sugar, oil and very little amount water for binding.
2. Mix all them well and keep adding little water as required to keep mixture soft.
3. The dough should be soft after mixing the all ingredients.
4.After binding, take it out the and strike it on a smooth surface for atleast 7-8 times.
5. Now sprinkle little flour on the same surface and roll the dough on it.
6. For making thin and crisp pizza, dough should be 1/7th inch thick after rolling.
7. Then place dough on a pizza pan and prick it with knife.
8. Place this pan for 6-7 mins in preheated oven.
For pizza sauce:
1. Pour some oil in a pan; add garlic paste when oil is little heated and fry it for 3 mins.
2. Than add tomato red chilli powder, tomato paste, oregano leaves, salt and ketchup.
3. Cook for 3 mins & sauce is ready. Use the sauce when it is cold.
For Chicken Tikka:
1. Marinate the chicken with Tikka Masala, ginger garlic paste and lemon juice on it.
2. Leave it for 15-20 mins and fry until chicken is ready.
At the end, place 1-2 coal pieces in pan and cover it for 5-6 mins.
Compilation of pizza:
1. Roll out dough, and place it in 10 inch Pizza plate.
Spread pizza sauces on dough and sprinkle cheddar cheese about 2 tablespoon on it.
2. Now put chicken Tikka pieces on it.
3. Sprinkle tomato, onion, sweet corn, capsicum, mushrooms, oregano leaves, Olives, Cheddar cheese & Mozzarella cheese.
4. Place the pan in a preheated oven at 180 degree C for 20 - 22 mins.
Delicious,Tasty & Crispy Chicken Tikka Pizza is ready.
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